Noosa Food & Wine Festival 2017 has answered every food and wine lovers’ dream with an exciting program of events, which goes on sale on Friday 17th February.

Seventy events will take place across the four-day event, which will run from 18th until 21st May. A total of 45 visiting chefs from Australia’s best restaurants will flock to this year’s festival, which will have a presence across two festival villages – Noosa Main Beach and The Woods. Noosa’s top restaurants will also enjoy local collaborations as they play host to a number of visiting chefs.

With more than 50 wineries and 100 food producers taking part in this year’s festival, there really is something to suit every tastebud and budget – 13,000 tickets will go on sale across a range of events, with more than 40% of the tickets priced at less than $40.

Festival Director, Maria Crews, says this year’s festival is shaping up to be the best one yet.

“We are thrilled to announce our jam-packed program of events for this year’s festival, which showcases the breadth and depth of Australia’s best chefs, winemakers and producers. The festival is a mixture of fun, relaxation and pure enjoyment as well as good food and wine – all in one iconic destination, Noosa.

“Visitors will be spoilt for choice with each event we have on offer – there is something for everyone, every tastebud will be tantalised!”

The full festival program will go on sale on Friday 17th February at www.noosafoodandwine.com.au.

Source: Noosa Food & Wine Festival