foodie

Dine at Longrain’s Surry Hills warehouse for the last time throughout the month of June

[vc_row][vc_column][vc_column_text]Longrain Sydney’s original menu made it a Sydney dining institution and inspired its brother and sister restaurants in Melbourne in 2005 and Tokyo in 2017.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_single_image media=”65986″ media_width_percent=”100″ alignment=”center” img_size=”full”][vc_single_image media=”65985″ media_width_percent=”100″ alignment=”center” img_size=”full”][/vc_column][/vc_row][vc_row][vc_column][vc_column_text]Book a table throughout June to experience the Signature Banquet Menu comprised of Longrain’s favourite salty, sweet, hot and sour dishes from the last 20 years.

[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column width=”1/2″][vc_single_image media=”65988″ media_width_percent=”100″ alignment=”center” img_size=”full”][/vc_column][vc_column width=”1/2″][vc_single_image media=”65982″ media_width_percent=”100″ alignment=”center” img_size=”full”][/vc_column][/vc_row][vc_row][vc_column][vc_column_text]Dine in …

Truffle Kerfuffle 21-23 June, 2019 in W.A.

[vc_row][vc_column][vc_column_text]Put June 21-23 in your diaries and book yourself a long weekend in Manjimup, a magical patch in Western Australia’s South West.

[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_single_image media=”64819″ media_width_percent=”100″ alignment=”center” img_size=”full”][vc_single_image media=”64814″ media_width_percent=”100″ alignment=”center” img_size=”full”][/vc_column][/vc_row][vc_row][vc_column][vc_column_text]Truffle Kerfuffle is a weekend-long celebration of truffle season at the heart of Australian truffle country. Join truffle hunters and their clever canines to search out prized truffles, visit the Marketplace for a taste of the region or get your …

General Chao restaurant opens in Chatswood

[vc_row][vc_column][vc_column_text]It’s the spicy, umami, seafood sauce from Hong Kong that packs a punch. 

Now XO sauce, the Asian condiment made from premium dried scallop, chilli, garlic and onion that global foodies obsess over will be elevated from a side to centre stage at Chatswood’s soon-to-open General Chao.

[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_single_image media=”64499″ media_width_percent=”100″ alignment=”center” img_size=”full”][vc_single_image media=”64503″ media_width_percent=”100″ alignment=”center” img_size=”full”][/vc_column][/vc_row][vc_row][vc_column][vc_column_text]The brand new Modern Australian Asian restaurant will bring a new level of premium hospitality …

Kylie Kwong announces Billy Kwong will close, and a new venture will follow soon

[vc_row][vc_column][vc_column_text]Kylie Kwong, Australia’s best- loved modern Chinese chef and restaurateur, is closing her Sydney restaurant Billy Kwong and opening a new dining concept later this year.

Kylie says, “This year I turn 50 and to mark this milestone Billy Kwong as we know it will close so I can make way for an exciting new venture. I will be launching a completely new dining concept in my hometown of Sydney, …

Wairarapa Wines Harvest Festival: Wellington’s Annual High Calibre Wine, Food & Entertainment Festival

[vc_row][vc_column][vc_column_text]Wellington’s annual boutique wine festival will be taking place on 9th March 2019 in the Wairarapa; New Zealand’s Pinot Noir capital – Wairarapa Wines Harvest Festival.

Wairarapa Wines Harvest Festival has been a popular event on the region’s summer calendar for more than a decade. Held on the banks of the Ruamahunga River in the Gladstone wine growing region, the festival is a great place to sample some of the …